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Cemitas de Carne Enchilada (Chile-Marinated Pork Sandwiches on Cemita Rolls)
A
cemita
is an oversize, slightly sweet, sesame seed bun that gives
this Pueblan sandwich
its name.
Photograph by
Romulo Yanes
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keywords
sandwiches
regional specialty
asian
latino
pork
seafood
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Every day wichcraft patrons across the country order upward of 5,000 sandwiches. What makes them so irresistible? A new cookbook reveals all.
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