James Rodewald on gourmet.com
recipes
Cocktail of the Week: King Cohen Cocktail
Happy birthday Leonard Cohen: singer-songwriter, poet-philosopher, and the inspiration for this twist on the King Cole cocktail.
09.21.09
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Cocktail of the Week: Candle in the Wind
Gin and sweet vermouth soften the hard edges of Cynar, an artichoke-derived liqueur, in this Marilyn-inspired cocktail.
08.03.09
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Cocktail of the Week: Sloe Gin Rickey Henderson
In honor of the greatest leadoff hitter ever, a drink that you can make almost as fast as Rickey Henderson went from first to third.
07.20.09
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magazine
Another Round
Ice, the forgotten cocktail ingredient, is elevated to ritual in Japan. You too can now have beautiful ice spheres, no apprenticeship required.
July 2009
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magazine
Liquid Smoke
You really shouldn’t worry too much about smoke getting in your eyes because we’ve got a bigger problem: Why are bartenders hell-bent on putting it into your cocktail?...
June 2009
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recipes
Cocktail of the Week: St-Germain Cocktail
This has been one of our go-to summer cocktails the last two years. It’s light but flavorful, floral but not too sweet, and of course it’s got bubbles.
05.25.09
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Cocktail of the Week: Indy Car
If you’re in Indiana—or just watching the Indy 500 on TV—try this delicious, Sidecar-inspired vodka drink made with Indiana ingredients.
05.18.09
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Cocktail of the Week: Kosher Champagne Cocktail
Stirrings Blood Orange Bitters is, as far as we can tell, the only brand of kosher bitters. With it you can make this classic—and kosher—Champagne cocktail.
04.06.09
magazine
Green Fairy Tales
Absinthe has a misinformation quotient at least as high as its usual alcohol content of 60 to 70 percent. So if you’re looking for the truth, you’ve come to the right place....
April 2009
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recipes
Cocktail of the Week: Good Stuff, Kid
This recipe was inspired by the late Dick Bayly, who was the proprietor of the Hotel Morey. When asked what was in one of his special cocktails he would inevitably say, “Good stuff, kid.”...
03.23.09
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