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food + cooking
Julia in France
We see the French Chef shop, bake, and buy in this recently rediscovered
footage
08.15.12
- Keywords
- Julia Child,
- Gourmet Live
food + cooking
Happy Birthday, Julia Child!
We're celebrating the chef and author's 100th birthday with vintage videos, French recipes, remembrances, and much more
08.15.12
- Keywords
- Gourmet Live,
- Julia Child
food + cooking
The Grampy Burger
Rice Krispies, apple, and French dressing are three of the not-so-secret ingredients in the Bonisteel clan's crazy—and cherished—family hamburger recipe. Gourmet Live's Sara Bonisteel shares all...
08.01.12
- Keywords
- Grampy Burger,
- Sara Bonisteel,
- Gourmet Live
food + cooking
Vive la France!
Our Bastille Day bash includes a visit to Provence, a guide to French restaurants in the United States, and a puff pastry primer—plus a summery, buttery tart recipe
07.11.12
- Keywords
- France,
- Gourmet Live
food + cooking
10 French Restaurants Across the U.S.A.
Our latest collaboration with BlogHer recommends where to eat and what to order to enjoy French fare sans fuss...
07.11.12
- Keywords
- France,
- Gourmet Live,
- BlogHer
recipes
French Favorites
Tour the French countryside from the comfort of your kitchen with our favorite recipes for duck confit, coq au vin, bouef bourguignon, and more
07.11.12
- Keywords
- Gourmet Live
recipes
Homemade French Fries with Five Dipping Sauces
The secret to great French fries is to fry them twice: once at a lower temperature to cook the potato through, then again at a higher temperature to brown them. We're also giving you five reasons to leave the...
08.01.12
- Keywords
- Gourmet Live,
- French fries
recipes
Chipotle-Tomatillo Sauce
This spiced-up blend is perfect for dipping and also serves as the ultimate multipurpose sauce for chicken, beef, pork, and seafood.
08.01.12
- Keywords
- Gourmet Live
recipes
French Onion Bites
Think of these as the best part of French onion soup minus the broth. Don't be surprised if these disappear before you get a chance to sample one yourself!
12.22.10
food + cooking
The Definition of a Classic Dish
Judith Jones, the legendary cookbook editor of Julia Child and countless other master chefs, shares the wisdom of experience
02.29.12