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latino
recipes
Salsa Verde Cruda (Fresh Tomatillo Salsa)
This all-raw salsa can be thrown together in just ten minutes.
September 2007
- Keywords
- shelley wiseman,
- latino,
- mexican,
- salsa,
- dressing
recipes
Tomatillo Guacamole
Epazote and tomatillo bring a bright zing to this guacamole, which cuts beautifully through the deep flavors of the beef in the mixiote de carne.
September 2007
- Keywords
- roberto santibanez,
- latino,
- mexican,
- dressing,
- vegetarian
recipes
Colombian Avocado Salsa
September 2007
- Keywords
- gina marie miraglia eriquez,
- latino,
- salsa,
- dressing,
- vegetarian
recipes
Chipotle Tomato Salsa
September 2007
- Keywords
- gina marie miraglia eriquez,
- latino,
- mexican,
- salsa,
- dressing
recipes
Tequila Shrimp
Flameado! Igniting the tequila in the skillet not only impresses onlookers—it also burns off the alcohol, leaving behind nothing but the spirit's famous bite.
September 2007
- Keywords
- mexican,
- shrimp,
- melissa roberts,
- maggie ruggiero,
- quick kitchen
recipes
Mixiote de Carne (Beef with Guajillo Sauce Baked in Banana Leaves)
These fragrant parcels to reveal the most gorgeous brick-red sauce and succulent meat.
September 2007
- Keywords
- estela salas silva,
- latino,
- mexican,
- beef,
- lamb
recipes
Yuca with Garlic Sauce
Yuca, also called cassava or manioc, is a staple of many Latin American cuisines.
September 2007
- Keywords
- cuban,
- quick kitchen,
- melissa roberts,
- maggie ruggiero,
- latino
recipes
Grilled Tamales with Poblanos and Fresh Corn
Tamales are a Latin American staple, and this rendition cleverly showcases corn in three distinct forms.
September 2007
- Keywords
- street food,
- corn,
- mexican,
- grilling,
- ian knauer
magazine
He’ll Take El Alto
With its casual Mangu joints and brunch-serving newcomers, this Manhattan hood has everything a homesick Dominican could want.
September 2007
- Keywords
- restaurants,
- latino,
- junot diaz,
- best of gourmet,
- new york
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