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recipes

Our Greatest Grilling Recipes: Vegetarian

Whether you’re looking for side dishes to complement meat and seafood or planning a totally vegetarian cookout, these creative recipes will make you see the grill in a whole new light....
May 2009
recipes

We’re Rooting for You

Roots are so tasty, convenient, and cost-effective that we couldn’t help but dig up some of our favorite recipes.
12.16.08
recipes

Creamy Basil Dressing

Once a virtual stranger to American kitchen, basil is now a national favorite due to its sweetish flavor, with echoes of clove and licorice.
September 2002
recipes

Menu: Fresh

The spirit of primavera, Italian for “spring,” comes alive in garlic and herb-scented artichokes, crisp lettuces, sweet baby carrots, aromatic fennel, and blissfully light cheese-dappled gnocchi....
April 2005
Keywords
easter,
italian,
lamb,
cake,
salad
recipes

Spicy Napa Cabbage Slaw with Cilantro Dressing

Instead of the often-leaden, mayo-heavy supermarket slaw, why not try this wonderfully crisp version?
August 2008
recipes

Minted Blackberries

Sugar and lemon are an old trick for playing up berries' sweet and tart qualities, as well as for bringing out their natural juices.
August 2008
recipes

Radish-Cabbage Coleslaw

Fresh radishes add color and crunch to this slightly sweet vinaigrette-based slaw.
May 2007
recipes

Kohlrabi Slivers and Pea Shoots with Sesame Dressing

Because the sesame seeds are unhulled, they have a richness that flatters the freshness of spring vegetables—here, cool kohlrabi and sweet pea shoots.
May 2008

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