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cabbage
recipes
Linguine with Brussels Sprouts Barigoule
A Provençal barigoule is almost always applied to artichokes, but why limit yourself? Nutty-sweet Brussels sprouts take beautifully to the wine-lemon broth.
March 2009
- Keywords
- kay chun,
- vegetarian,
- pasta,
- wine,
- brussels sprout
recipes
Kielbasa and Cabbage Soup
Russian borscht went upscale in the Borscht Horseradish Terrine. Here, the leftovers are transformed into a soup that stays true to the ingredient’s central European vibe....
February 2009
- Keywords
- ruth cousineau,
- buy this make that,
- soup,
- pork,
- web-exclusive recipes
recipes
Sautéed Savoy Cabbage with Scallions and Garlic
The leftover Savoy cabbage from our Winter Minestrone makes a quick and easy side dish when thinly sliced and sautéed with scallions and garlic.
January 2009
- Keywords
- lillian chou,
- buy this make that,
- web-exclusive recipes,
- vegetarian,
- vegan
recipes
Unstuffed Sweet-and-Sour Cabbage
Classic stuffed cabbage is a time-consuming endeavor. This unorthodox version, which uses dried cranberries and a combination of beef and pork, is much easier.
November 2008
- Keywords
- andrea albin,
- cabbage,
- pork,
- beef,
- quick kitchen
recipes
Spicy Napa Cabbage Slaw with Cilantro Dressing
Instead of the often-leaden, mayo-heavy supermarket slaw, why not try this wonderfully crisp version?
August 2008
- Keywords
- ruth cousineau,
- salad,
- vegetarian,
- asian,
- cabbage
recipes
Radish-Cabbage Coleslaw
Fresh radishes add color and crunch to this slightly sweet vinaigrette-based slaw.
May 2007
- Keywords
- salad,
- side,
- vegetarian,
- lillian chou,
- cabbage
recipes
Pasta with Confit Duck and Savoy Cabbage
If you haven’t thought of duck as comfort food before, this will change your mind. Pasta, confit duck, and Savoy cabbage become the perfect cool-weather dinner—rich and succulent without seeming heavy. If you haven’t had confit duck...
September 2006
recipes
Colcannon (Mashed Potatoes with Cabbage)
This recipe for colcannon is thought to have come to the New World in the 1800s, carried by the great waves of Irish immigration.
April 1993
- Keywords
- vegetarian,
- irish,
- potato,
- cabbage,
- dairy