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Newly Opened Restaurants: Alan's Take
                    
              
                
                        
                        
                
                
                        
                        
                        It's no secret that restaurants take a while to get up to
speed when they first open. 
                        
                    
                
                        
                        12.27.06
                        
                        
                            - Keywords
 - alan sytsma,
 - restaurant notes,
 - new york
 
chefs + restaurants
Newly Opened Restaurants: Ian's Take
                    
              
                
                        
                        
                
                
                        
                        
                        It was his first day, so maybe it's not fair. But when my well-meaning waiter asked, "Umm, did you guys get your entrees yet?"
My response was, "Umm…no." 
                        
                    
                
                        
                        12.26.06
                        
                        
                            - Keywords
 - ian knauer,
 - restaurant notes,
 - new york
 
chefs + restaurants
Things We Love: Daniel Humm's Foie Gras Creme Brulee
                    
              
                
                        
                        
                
                
                        
                        
                        In New York, the case against foie gras has begun to pick up
steam. 
                        
                    
                
                        
                        12.21.06
                        
                        
                            - Keywords
 - alan sytsma,
 - chefs,
 - new york,
 - french
 
wine + spirits + beer
If You So Choose, Try the Shochu
                    
              
                
                        
                        
                
                
                        
                        
                        Shochu has been enshrined at EN Japanese Brasserie, in the Village, a local hangout that's high style to the max.
                        
                    
                
                        
                        12.19.06
                        
                        
                            - Keywords
 - eric haste,
 - spirits,
 - japanese,
 - new york,
 - restaurants
 
chefs + restaurants
Dessert Bars: Alan's Take
                    
              
                
                        
                        
                
                
                        
                        
                        Let's be clear: There is nothing wrong with dessert. There
is something wrong with dessert bars.
                        
                    
                
                        
                        12.14.06
                        
                        
                            - Keywords
 - alan sytsma,
 - restaurant notes,
 - new york,
 - dessert
 
chefs + restaurants
Seeing Stars…and Then More Stars
                    
              
                
                        
                        
                
                
                        
                        
                        When it was announced last year that Michelin would be publishing a guide to New York restaurants, people went into hissy fits.
                        
                    
                
                        
                        12.01.06
                        
                        
                            - Keywords
 - restaurant notes,
 - new york,
 - alan sytsma
 
chefs + restaurants
The Journeyman
                    
              
                
                        
                        
                
                
                        
                        
                        There are over 18,000 restaurants in New York City, but the food world here is smaller than it seems. Key players are constantly shuffling.
                        
                    
                
                        
                        11.30.06
                        
                        
                            - Keywords
 - chefs,
 - new york,
 - charlie brassard,
 - ian knauer
 
chefs + restaurants
First Taste: Waverly Inn
                    
              
                
                        
                        
                
                
                        
                        
                        Most days when I skipped elementary school, I’d walk down
the street and peer into Ye Waverly Inn, wishing that I could eat there. 
                        
                    
                
                        
                        11.28.06
                        
                        
                            - Keywords
 - first taste,
 - restaurants,
 - new york,
 - ruth reichl,
 - produce
 
chefs + restaurants
First Taste: Gordon Ramsay at the London
                    
              
                
                        
                        
                
                
                        
                        
                        Back home in London, Gordon Ramsay’s got a whole handful of Michelin stars.  But he’s not satisfied.
                        
                    
                
                        
                        11.28.06
                        
                        
                            - Keywords
 - first taste,
 - restaurants,
 - new york,
 - gordon ramsay,
 - ruth reichl
 
chefs + restaurants
The Russian Tea Room Returns
                    
              
                
                        
                        
                
                
                        
                        
                        The Russian Tea Room, which hasn’t had great food during my lifetime, has always been a beloved institution. So you have to be happy that it’s back.
                        
                    
                
                        
                        11.21.06
                        
                        
                            - Keywords
 - restaurant notes,
 - russian,
 - asian,
 - new york,
 - ruth reichl
 


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