We made an already simple recipe even easier by omitting brand names from the ingredient list. Almost any tequila will do—but after experimenting with several different beers, we found we prefer a lighter-style lager here. This recipe can be...

Cold Case Boozy ice pops may not be kid-friendly, but your inner child will certainly be delighted.

A delicious Margarita variant that hails from the silver capital of Mexico, Taxco.

One of our favorite drink recipes from the ’40s, it’s definitely in the same family as the Margarita.

If you find you’ve bought a melon that isn’t the greatest, use it in smoothies, daiquiris, or Margaritas. And don’t waste the seeds and juice—make melon seed aguas frescas....

Lovers of classic cocktails bemoan the rise of the vodka Martini, but if you use good vermouth, this is actually quite delicious.

Served in a Martini glass with a twist, the Anne Hathaway presents itself as elegant yet unfussy.

In the winter months, there’s nothing like the bewitching, slightly exotic flavor of Key limes to transport you mentally to some warm tropical spot. This cake, with its tart lime filling offset by...