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Next Mex
On the Left Coast, the most exciting new food is being served south of the border and tastes of the best of the Mediterranean.
March 2007
- Keywords
- colman andrews,
- travel,
- mexico,
- restaurants,
- hotels
travel + culture
The Right Side of Shangri-La
Unless you're in the know, you may book a room at the newly reopened Shangri-La Rasa Sayang, in Penang, without ever realizing how far the place has come.
01.15.07
- Keywords
- karen coates,
- hotels,
- asia
recipes
Chinese Celery Strips
January 2007
- Keywords
- diary of a foodie,
- lillian chou,
- chinese,
- celery,
- asian
recipes
Kumamoto Oysters with Ponzu Granita and Tobiko
January 2007
- Keywords
- diary of a foodie,
- seafood,
- asian
recipes
Steamed Blue Crabs with Black Ginger Dipping Sauce
Blue crabs take a little more work to eat than larger crabs like Dungeness, but their sweet flavor is worth the extra effort.
January 2007
- Keywords
- diary of a foodie,
- seafood,
- asian,
- chinese
recipes
Dashi
Kombu comes packaged in dried lengths that are most easily cut with scissors.
January 2007
- Keywords
- diary of a foodie,
- soup,
- asian,
- japanese
recipes
Stir-Fried Asparagus with Oyster Sauce
January 2007
- Keywords
- diary of a foodie,
- seafood,
- asian,
- chinese,
- asparagus
recipes
Stir-Fried Mushrooms with Soy and Rice Wine
January 2007
- Keywords
- diary of a foodie,
- mushroom,
- wine,
- asian,
- vegetarian
recipes
Noodles with Pork and Hot Bean Sauce
January 2007
- Keywords
- diary of a foodie,
- pork,
- pasta,
- asian,
- chinese
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