Before the storm of desserts comes the palate-cleansing calm. This playful, snowy mound of savory celery with hints of green apple and tarragon refreshes after the preceding spread. Counterintuitive as it may seem, taking a break before dessert—to eat a pre-dessert—will help you enjoy the sweet abundance that awaits.
- keywords
- shelley wiseman
- thanksiving
- fall
- poultry
- dessert
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