Smoked Paprika Vinaigrette

Makes 1 1/4 cups
This sauce recipe is part of our Chicken Wings Five Ways recipe.

INGREDIENTS:

  • 1/3 cup sherry vinegar
  • 1 tablespoon Dijon mustard
  • 2 1/2 teaspoons smoked paprika, or to taste
  • 2 large garlic cloves, minced
  • 3/4 cup extra-virgin olive oil

INSTRUCTIONS:

  • Whisk together vinegar, mustard, paprika, garlic, and 3/4 teaspoon each of salt and pepper in a bowl, then whisk in oil until emulsified.

Recipe by Alexis Touchet

Keywords
Gourmet Live,
Grill

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