1950s Archive

Food Flashes

continued (page 3 of 5)

There is one set you can order by mail if the Ming teas are unavailable in your bailiwick. That's the Sextet—six treasure teas: flowery Ming jasmine, mellow gunpowder. rich Darjeeling, smoky Lapsang, Ming oolong, and the exquisite Ming cha, each in its own gay blue-and-white, two-inch tin. The six are packed in a row in a window-front box, a grand gift item—but just as good to keep and enjoy. Send check or money order for $1.85 to Ming. West Nyack 4, New York.

Tiny slivers of peel wrapped in a clear. golden-orange jelly, a marmalade of incomparable color and flavor comes from the most appropriate of places— Orange County, Florida. A prize product, this sweet, mild marmalade without a trace of bitterness. Called Swan-Sun. it comes two-in-a-box, or one orange and one tangerine, with a third jar of guava jelly.

Guava, you know, is that tropical fruit known to south Florida's visitors but nor much of a traveler itself. It makes a clear, wine-colored jelly with an exotic bouquet, an unusual flavor. Save it for Sunday morning and the hot biscuits. or serve it on crackers with a cream cheese companion,

The pound jars of marmalade and guava jelly come packed in a colorful box from Larry Swanson, Winter Park. Florida, for $2.35 postpaid. For a bargain, double the order to six 1-pound jars and pay $3.95. West of the Mississippi, please add 10 per cent.

Whole schools of smoke-kissed sea foods are streaming north, into the hinterland, and on to the West Coast, to Canada, to Cuba. going parcel post. by express, also on the Jack Rabbit line. The smoker is S. C Bennett, Jr., of Cocoa. Florida.

Bennett smokes about every swimmer that's edible—the barracuda, mullet, amber jack, swordfish, sailfish, blue Spanish mackerel, and shrimp—this last really the party pet. at $3 a pound.

Smoked mullet, as those who winter in Florida must know, is sold, usually warm, along the beaches, to cat in the hand. Driving home after a swim, the thing to do is buy a smoky or two and eat while you ride. If you can wait until you reach home, then break the “catch” into sizable pieces, lay them out on crackers or buttered bread, and enjoy with mugs of cold beer.

Fishermen know the barracuda as a big fellow and dangerous, called a maneating shark. The skin goes for leather, but the smoked meat is tender and sells for $1 a pound. One of the best eating fish in our tasting parcel was the smoked king. a steaking fish, $1 a pound.

Anyone interested in smoked fish for parties should write to S. G. Bennett. Jr. Bennetts Sea Food Market, Cocoa, Florida, and ask for his price list.

Feast on citrus fresh from a Florida grove. Fancy citrus is picked from the Indian River holdings of J. W. Hooper and packed just for you. Oranges, grape fruit, tangerines, travel by box or bushel anywhere in the United States.

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