Test kitchen director Ruth Cousineau shares how she prepares zucchini so that it doesn’t get soggy during cooking. Use this tip to make zucchini pancakes or zucchini fritters.
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 - ruth cousineau,
 - test kitchen,
 - video,
 - cooking tips,
 - cooking + technique
 


 Executive editor John “Doc” Willoughby shows you how...
 Executive editor John “Doc” Willoughby demonstrates...
 Executive editor John “Doc” Willoughby demonstrates...
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