food + cooking
Sliding Toward Perfect Pizza
With a beautifully assembled raw pie ready to bake, how do you get it into the oven and onto the stone? This is when the pizza peel comes to the rescue.
03.06.08
- Keywords
- cooking + technique,
- pizza,
- food prep,
- italian,
- julia langbein
food + cooking
The Ingredient: Sake Lees
Chef Wylie Dufresne discusses the unusual Asian ingredient sake lees (also called sake kasu).
03.05.08
- Keywords
- ingredients,
- wylie dufresne,
- chefs,
- video,
- sake lees
food + cooking
The Ingredient: Honey
Gourmet food editor and occasional beekeeper Ian Knauer discusses ten very different varieties of honey.
03.03.08
- Keywords
- ingredients,
- ian knauer,
- video,
- honey,
- the ingredient
food + cooking
Behind The Recipe: Entrecôte Béarnaise
One of our cooks explains her take on the bistro classic.
02.29.08
- Keywords
- behind the recipe,
- cooking + technique,
- shelley wiseman
food + cooking
Dining with Films and Michelin Stars
The Berlin Film Festival featured a series called Culinary Cinema this year: screenings paired with dinners inspired by the films and prepared by hotshot chefs.
02.28.08
- Keywords
- culinary culture,
- berlin,
- bobby brauer,
- cornelia poletto,
- carlo petrini
food + cooking
The Meat(ball) of the Matter
Oval or round, meatballs can become a delicious winter obsession.
02.27.08
- Keywords
- cooking + technique,
- meat,
- robert pincus,
- italian
food + cooking
Praise the Braise
Long, slow cooking for satisfying winter-time meals.
02.26.08
- Keywords
- cooking + technique,
- winter,
- robert pincus,
- seasonal
food + cooking
Behind The Recipe: Vegetarian Cassoulet
How one of our food editors created a soulful stew that everyone—from vegans to meat-eaters—will love.
02.22.08
food + cooking
Heirlooms-to-Be
Two new potato varieties worthy of canonization.
02.21.08
- Keywords
- christy harrison,
- ingredients,
- vegetable,
- seasonal,
- winter
food + cooking
Tea Loyalties
My love affair with Japanese green teas left no room for Chinese varieties in my life—until now.
02.21.08
- Keywords
- david shenk,
- ingredients,
- asian,
- beverage
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