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food politics

The Gourmet Q + A: George McGovern

The former senator on the spiritual motivation behind his work on hunger issues, and the challenges in store for President Barack Obama.
11.05.08
food politics

Letter from Terra Madre, Part 2: Italy’s Farmers Market Shortage

In the land of open-air mercati, there are surprisingly few places where growers can connect with consumers.
10.31.08
food politics

Up Close and Personal with the Genetic Modifiers

My two-day field trip with Germany’s BASF Plant Science.
10.31.08
food politics

Four Farmers Project: Value-Added Agriculture

It’s one of the great slippery ideas of modern farming: Take a primary crop, like corn, and use it in a way that makes a more valuable product.
10.30.08
food politics

Letter from Terra Madre, Part 1

At the opening ceremony of this international Slow Food conference, the crowd was dominated by small farmers and the under-30 set.
10.27.08
food politics

Four Farmers Project: Pheasant Season

As the farmers grow weary, the great, iconic cultural event of the South Dakota harvest season begins.
10.23.08
magazine

Organic . . . Or Else

That milk your kids are drinking came from a carton that says it’s organic. Mark Kastel wants to make sure that’s true.
October 2008
food politics

Four Farmers Project: Waiting for the Rain to Stop

Don’t let the huge machinery fool you. Family farming is one of the last bastions of manual labor in America.
10.17.08
food politics

The Gourmet Q + A: Mark Kastel

The co-founder of The Cornucopia Institute talks about the spiritual side of organics, and why he can’t wait for a change in the Oval Office.
10.15.08
magazine

Politics of the Plate: Greens of Wrath

We all want safe spinach. But the measures now being adopted may destroy the land without solving the problem.
November 2008
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