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seafood
recipes
Lobster Rolls with Lemon Vinaigrette and Garlic Butter
Not in the mood for bread? No problem. This no-mayo lobster mixture would also make an ideal centerpiece in a summer salad.
July 2009
recipes
Linguine With Mussels and Fresh Herbs
You can make believe you’re vacationing on the Italian coast with this dish.
July 2009
- Keywords
- quick kitchen,
- pasta,
- seafood,
- ian knauer
recipes
Buffalo Grilled Shrimp with Blue Cheese Dip and Celery
Hot-wing aficionados will flip for these grilled shrimp, seasoned with bottled hot sauce and melted butter. Celery and homemade blue cheese dip are delicious accompaniments.
July 2009
food + cooking
Mr. Leroy and the French Club
While researching a series of oral history interviews on the Biloxi seafood industry, Francis Lam met Mr. Leroy and the Fleur de Lis Society.
05.05.09
- Keywords
- culinary culture,
- aquaculture,
- seafood,
- francis lam
food + cooking
Trash Fish Without the Trashiness
Wherein the author praises scum suckers, bottom dwellers, and other ne’er-do-wells of the deep.
04.29.09
- Keywords
- seafood,
- southern u.s.,
- culinary culture,
- spanish,
- john t. edge
chefs + restaurants
Eight Great Raw Bars in Boston
Raw bars have long been like windows to Boston’s soul. Here are the Hub’s finest raw bars. Or in other words, poetry in motion.
04.20.09
- Keywords
- eight great,
- boston,
- seafood,
- charles kelsey
chefs + restaurants
Seattle: Anchovies & Olives
(SEATTLE) - Who could resist ordering sausage-stuffed red mullet?
04.17.09
- Keywords
- seattle,
- seafood,
- restaurants now,
- matthew amster-burton
food + cooking
Exhaling at Last
It seemed like winter would never end. Then the Greenmarket burst into spring.
04.15.09
- Keywords
- robert pincus,
- ingredients,
- spring,
- ramps,
- spinach
recipes
Ruth’s Mother’s Recipes: Shrimp in Beer
Here’s one of my mother’s very favorite dishes.
April 2009
- Keywords
- ruth's mother's recipes,
- nostalgia,
- web-exclusive recipes,
- seafood,
- shrimp
recipes
Ruth’s Mother’s Recipes: Moules Marniere
Mom liked this dish even better than the shrimp, because mussels were not only quick and easy (especially if she could get me to clean them), but they also had one additional virtue: They were very inexpensive.
April 2009
- Keywords
- ruth's mother's recipes,
- nostalgia,
- web-exclusive recipes,
- mussels,
- seafood
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