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food + cooking
Why Winemaking Rocks
Geoff Nicholson tunes in to rock stars, including Dave Matthews and AC/DC, who are turning out vintage pours
10.10.12
- Keywords
- wine,
- geoff nicholson,
- gourmet live
chefs + restaurants
First Taste: Bastide
Bastide's meal was unfolding like a delicious dream. An oyster shooter—the essence of the sea—followed by a ceviche of bay scallops, laid out on the plate like an opening orchid.
12.05.07
- Keywords
- first taste,
- restaurants,
- los angeles,
- ruth reichl
chefs + restaurants
First Taste: L’Artusi
Gabe Thompson’s gutsy seasonal Italian comfort food is deftly executed and just what you want on a cold winter’s evening.
12.08.08
- Keywords
- john willoughby,
- first taste,
- new york,
- gabe thompson,
- joe campanale
travel + culture
For Show in Parma
Until January 6 Parma is hosting Foodscapes—Art & Gastronomy, a lively province-wide show on food in the contemporary arts.
12.11.07
- Keywords
- mimi murphy,
- culinary culture,
- italy
travel + culture
Savor the Shore
Brazil itself may be the world's finest cultural stew. Africa, Asia, and all of Europe melt into the native traditions.
May 2007
- Keywords
- ian knauer,
- south america,
- travel,
- latino,
- test kitchen
travel + culture
Seven Reasons to Love Melbourne
09.20.07
- Keywords
- pat nourse,
- australia,
- melbourne,
- restaurant notes
food + cooking
Where Cooking is Culture
Alice Waters has been dreaming about a cooking school for
more than 30 years—an idea whose time has finally come.
05.17.07
- Keywords
- ruth reichl,
- culinary culture,
- sustainability
wine + spirits + beer
Meet Waylon
The menu says a Waylon is made with bourbon and smoked Coke. (Insert freebasing joke here.)
09.24.07
- Keywords
- spirits,
- cocktail,
- restaurants,
- john t. edge,
- new york
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