Search

Search Results

  • Search the entire site.
  • Search all recipe-related content on gourmet.com.
  • Search content from our print publication.
OR
Using the terms in the search box at left, search an archive of Gourmet recipes at our partner site, Epicurious.
Results 81 - 90 of 227
Sort by Relevance | Date
recipes

Apples of Our Eye

Our favorite fall fruit stars in these classic desserts (and a few main dishes).
10.02.08
Keywords
fall,
dessert,
apple,
pork,
fruit
recipes

Bacon “Pastry Slices”

Give brunch or supper a brilliant twist with Richard Bertinet’s take on croque-monsieur. He uses streaky bacon, but pancetta also does the trick.
March 2008
recipes

White Asparagus Soup

02.06.08
recipes

Hoppin’ John

"There is a dish that originated in Charleston called Hoppin’ John," Edna Lewis writes in In Pursuit of Flavor, "which we had never heard of in Virginia."
January 2008
recipes

Crisp Winter Lettuces with Warm Sweet-and-Sharp Dressing

The sweet and acidic vinaigrette unites with the salty bacon and, along with the lettuces, produces fireworks in the mouth.
January 2008
recipes

Deviled Ham and Pecan Tea Sandwiches

Great as an afternoon snack, these elegant sandwiches are also filling enough to make a light meal.
January 2008
recipes

Hickory-bacon and Roasted-corn Gougères

These have the lively crisp exterior and cloudlike interior you expect from a gougère, but with an incredibly intense combination of smoky bacon, roasted corn, and extra-sharp Cheddar.
November 2007
recipes

Fuji Apple Agave Nectar Marmalade

Like an elegant applesauce, this smooth purée goes well with grilled meats, especially pork.
February 2009
recipes

Sticky Balsamic Ribs

“These ribs just might be the best thing I’ve ever come up with,” said food editor Ian Knauer proudly.
July 2009
recipes

Fried Sauerkraut Cakes with Kielbasa

Fried sauerkraut replaces potato in these golden-crisp pancakes; quickly browned slices of smoked kielbasa make the dish complete.
February 2005

DIDN'T FIND WHAT YOU WERE LOOKING FOR

Search our partner site Epicurious.com for more from the Gourmet recipe archives.

Subscribe to Gourmet