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ethiopian
chefs + restaurants
Eight Great Dumplings in Chicago
With Polish, Ethiopian, and East Asian enclaves all over the city—and, if you look hard enough, a Jewish deli or two—Chicagoans have no problem when it comes to getting stuffed on stuffed...
05.12.09
- Keywords
- eight great,
- dumplings,
- chicago,
- restaurants,
- david tamarkin
chefs + restaurants
Washington D.C.’s Little Ethiopia
For years, white Washingtonians have been reluctant to embrace Ethiopian food. But that might be changing.
09.15.08
- Keywords
- todd kliman,
- restaurant notes,
- ethiopian,
- african,
- washington d.c.
chefs + restaurants
The Gourmet Q + A: Marcus Samuelsson
Gourmet Editor in Chief Ruth Reichl visited Marcus Samuelsson at Merkato for a first taste, and spoke to him about the challenge of introducing an entire new palate to American diners....
02.08.08
- Keywords
- marcus samuelsson,
- ruth reichl,
- african,
- ethiopian,
- chefs
recipes
Ethiopian Spice Tea
This is more of an infusion than a true tea, since it isn't made with tea leaves. You will have leftover spice tea to store.
October 2000
recipes
Ethiopian Spice Mix (Berbere)
Berbere is a chile and spice blend used to season many Ethiopian dishes. Because authentic berbere can be hard to find, we developed our own recipe.
October 2000
recipes
Cardamom Tea Granita
This is more of an infusion than a true tea, since it isn't made with tea leaves. You will have leftover spice tea to store.
October 2000
magazine
The Soul of a New Cuisine
On a search for his past, chef Marcus Samuelsson travels to Ethiopia and finds a world of spices and honey wine.
October 2000
- Keywords
- lolis eric elie,
- african,
- ethiopian,
- restaurants,
- marcus samuelsson