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Results 71 - 80 of 101
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recipes

Sausage and Broccoli Rabe Torta

Perfect for entertaining, this gorgeous torta—sheets of delicate crespelle layered with rich besciamella and sweet Italian sausage—won't disappoint.
January 2007
magazine

Pure Puglia

Being modern isn’t a badge of honor in Italy’s southern province. Baking golden breads and shaping orecchiette, though—that’s another story.
January 2007
travel + culture

2006: The Year in Travel

Your most memorable trip this year? I went to Ogden, Kansas, to visit a set of octogenarian second cousins I had never met before.
12.30.06
food + cooking

Kitchen Rebel

Gordon Ramsay might think he's got the rebel-chef thing down, but what about the professional cook in her home kitchen?
12.20.06
recipes

Asian Noodles with Chicken and Scallions

Take a tip from Asian home cooks and use bottled sauces to your advantage.
December 2006
recipes

Quick Minestrone Soup

Here’s a hearty vegetable soup that doesn’t take as long to make as the classic but is better than what you’ll find in a can.
October 2006
recipes

Black-bean Shrimp With Chinese Broccoli

A Chinese meal is incomplete without something leafy, and this dish features a wonderful green.
February 2006
recipes

Winter Melon Soup

From the rich broth to the velvety cubes of winter melon, this wholesome soup is immensely satisfying.
February 2006
magazine

To Basque in Culinary Glory

Koldo Rodero took over his family’s tradition-bound restaurant and, against all odds, is creating some of the best and most exciting food in Spain.
November 2005
recipes

Red-Wine Spaghetti with Broccoli

Spaghetti paired with the classics—garlic, red pepper, and broccoli—takes a plunge in red Zinfandel and emerges with a whole new look.
October 2005
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