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food

wine + spirits + beer

Sour Grapes

It’s no surprise that the president of the Wine and Spirits Wholesalers of America is upset about bills seeking to make it easier for consumers to buy wine directly from wineries....
03.10.08
food + cooking

You Want Fries with That?

A Saturday morning shotgun wedding of French fries and ingenuity.
03.07.08
food politics

Politics of the Plate: Whitefinger?

Last week, Kansas and Utah attempted to ban dairies from labeling milk products as free of the artificial growth hormone rBST—even if they are.
03.07.08
food + cooking

Sliding Toward Perfect Pizza

With a beautifully assembled raw pie ready to bake, how do you get it into the oven and onto the stone? This is when the pizza peel comes to the rescue.
03.06.08
food politics

Politics of the Plate: Feeling the Pinch

Dying lobsters, laudable legislation, and more.
02.29.08
food politics

Politics of the Plate: Milking It for All It’s Worth

You probably think you know what the word “milk” means. Well, don’t get too complacent.
02.13.08
recipes

Lamb Souvlaki Sandwiches with Greek Salad and Tsatsiki Sauce

If you prefer, you can pile the lamb and salad on top of a larger pocketless pita for an open-face sandwich and drizzle with sauce. Pocketless pitas are sold at specialty foods shops and many supermarkets....
April 2003
diary of a foodie

Gourmet's Diary of a Foodie: The Fine Fast Food

Who says fast food can’t be superb?
02.09.08
food politics

Politics of the Plate: Newspeak

The USDA said it will investigate whether a California slaughterhouse violated animal-welfare and food-safety laws.
02.08.08
food politics

Politics of the Plate: A Borderline Approach

The bureaucrats at the Department of Homeland Security are not up to the job of securing our borders from acts of agroterrorism, according to science writer Alla Katsnelson.
01.25.08
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