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Results 681 - 690 of 738
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magazine

Spécialités de la Maison: February 1950

Featuring Keen's English Chophouse, Gage and Tollner, Café St. Denis, Viceroy, Versailles.
February 1950
magazine

Food Flashes: February 1950

Giving a party? Want cheese, lots of cheese to serve pass-the-tray fashion? Order the gold box from the Dairyland Cheese Company Madison 3, Wisconsin.
February 1950
magazine

Along the Boulevards: November 1946

On the subject of Manhattan, no city anywhere, unless possibly it is San Francisco, achieves complete perfection. Let us list just a few of them.
November 1946
magazine

Food Flashes: January 1945

It's easy turning the year's new leaf—but it takes determination to make it stay turned.
January 1945
magazine

Food Flashes: November 1944

When Thanksgiving Day dawns, the ambrosial odors of roasting turkey and mashed potatoes and gravy will rise from camp kitchens round the world.
November 1944

An Epicurean Pilgrimage to Paris: Part II - The Right Bank

There are such magnitude and variety to this awesome subject that one hesitates to treat it briefly in the space of a single article.
August 1951
magazine

An Epicurean Tour of the French Provinces: Mediterranean

The Azure Coast offers a treasury of aromatic dishes, and a succession of gastronomic temples in which to taste them.
March 1950
food + cooking

10 Questions for Ray Villafane and Andy Bergholtz, Pumpkin Sculptors

The artistic collaborators behind Villafane Studios share the secrets and inspirations behind their terrifying pumpkin sculptures, plus a slideshow of their scariest work
10.24.12
travel + culture

Innocence Abroad

Oh, to be young and living in Paris. This is where it all begins—the pilgrimage of a master storyteller, his Great American Novel, and his Great American Friends.
February 01, 1942
magazine

Far and Away

Spain’s Picos de Europa soar dramatically into the clouds, yielding scenery out of a fairy tale and a way of life immune to the march of time.
March 2007
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