The comedian and actor talks about his very un-arrested development

A look at everything the Los Angeles-based, James Beard Award-winner cooked, ate, and served—whether at home, his hotspot Spago, or a private dinner for famous friends like Sidney Poitier....

A century ago, it was Manet’s déjeuner sur l’herbe, but these days it’s more likely to be luncheon on the curb.

Local pheasant served with rutabaga puree, shredded kale and pickled peaches was so delicious I was loath to leave the table.

Sin City visitors can find a number of restaurants that offer a surprising bang for your buck.

In the U.S. we balk at eating cute marine mammals—but up here consuming a penned chicken or a hormone-pumped cow seems outrageous.

This week, our roundup includes two highly anticipated Italian openings, one in San Francisco, the other in New York City. Plus, fine dining in—of all places—a London crypt.

In our monthly collaboration with BlogHer, we’re off to the Pacific Northwest for an insider’s guide to Seattle’s best burger, meat-free meal, cup of coffee, and more...

This familiar maki has a more colorful history and a farther reach than you might think, Lexi Dwyer discovers

It takes a miracle to fit all the modern deliciousness of this ancient city into one day