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recipes

Roast Turkey with Cider Sage Gravy

Everyone wants the juiciest turkey possible for Thanksgiving, and we find that brined or kosher turkeys are best for this.
November 2003
recipes

Garlic Mashed Potatoes

We roasted a whole head of garlic for this recipe even though it’s more than needed—the leftover cloves are so versatile to have on hand.
September 2003
recipes

Gnocchetti all’Amatriciana (Tiny Potato Dumplings with Tomato, Onion, and Guanciale Sauce)

Our gnocchetti are lighter than most because they don’t contain egg; the richness comes from the tomato guanciale sauce.
March 2003
recipes

Salt Roasted Potatoes

February 2003
recipes

Calvados Applesauce

January 2003
recipes

Chive and Parsley Mashed Potatoes

White mashed potatoes may seem boring once you’ve tried these striking chive- and parsley-infused ones.
November 2002
recipes

Salt and Pepper Potato Chips

August 2002

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