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chefs + restaurants
First Taste: Bastide
Bastide's meal was unfolding like a delicious dream. An oyster shooter—the essence of the sea—followed by a ceviche of bay scallops, laid out on the plate like an opening orchid.
12.05.07
- Keywords
- first taste,
- restaurants,
- los angeles,
- ruth reichl
travel + culture
Key Notes: Loisium Hotel, Langenlois, Austria
Steven Holl has designed a wine center and hotel, a colorful, pierced-aluminum clad structure that seems to hover above the rolling landscape.
11.23.07
- Keywords
- hotels,
- europe,
- travel,
- kate winslow
magazine
Skillet Set
A soul-food staple finds its highest—and widest—expression at these Music City restaurants.
October 2007
- Keywords
- roadfood,
- restaurants,
- seafood,
- fish,
- poultry
chefs + restaurants
America’s Best Farm-to-Table Restaurants: Worth The Trip
All food lovers dream of stumbling upon an undiscovered gem and consuming a magical meal in the most civilized of surroundings.
July 2008
- Keywords
- restaurants,
- farm-to-table restaurants,
- sonoma
wine + spirits + beer
Meet Waylon
The menu says a Waylon is made with bourbon and smoked Coke. (Insert freebasing joke here.)
09.24.07
- Keywords
- spirits,
- cocktail,
- restaurants,
- john t. edge,
- new york
travel + culture
More From Munich
Oktoberfest is the worlds largest beer festival. More than 6 million people will attend this years, which started on Saturday and runs until October 10th. Writer Jesse York will be sending us reports all week. This is the second in the series....
09.24.07
- Keywords
- jesse york,
- munich,
- beer,
- beverage,
- seasonal
travel + culture
Seven Reasons to Love Melbourne
09.20.07
- Keywords
- pat nourse,
- australia,
- melbourne,
- restaurant notes
magazine
His City of Angels
Walk around this writer’s native L.A. today, and you’ll find a town defined by the community’s vibrant food and music—and by its indomitable spirit.
September 2007
- Keywords
- ruben martinez,
- latino,
- los angeles,
- restaurants
food + cooking
Taco Truck-Chefs
September 2007
- Keywords
- mexican,
- culinary culture,
- robb walsh,
- chefs,
- new orleans