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Results 151 - 160 of 194
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recipes

Arugula and Ricotta Calzones

Using prepared pizza dough, you can make these homemade cheese-filled calzones just as fast as your favorite pizzeria could deliver them.
February 2006
recipes

Coffee Flan

Condensed milk is the secret ingredient that gives this popular Spanish dessert its silky texture.
February 2006
recipes

Black-bean Shrimp With Chinese Broccoli

A Chinese meal is incomplete without something leafy, and this dish features a wonderful green.
February 2006
recipes

Broiled Steak with Horseradish Cream

A simple horseradish cream turns broiled steak into a classic.
May 2005
recipes

Penne Rigate with Mixed Greens and Pine Nuts

The hearty greens in this dish retain a bit of their pleasing crunch.
November 2005
recipes

Chicken with Chilaquiles and Salsa Verde

This dish was the surprise of the year. The ingredients might seem ordinary, but trust us—it's fantastic.
November 2005
recipes

Grilled Whole Turkey

This is best done on a large gas grill fitted with a thermometer—it’s more labor-intensive to keep a charcoal grill at a constant high heat.
November 2005
recipes

Red-Wine Spaghetti with Broccoli

Spaghetti paired with the classics—garlic, red pepper, and broccoli—takes a plunge in red Zinfandel and emerges with a whole new look.
October 2005
recipes

Chipotle Burgers

Minced chipotle chiles spice up grilled hamburgers with a touch of smoky heat; English muffins sandwich the juicy patties just right.
August 2005

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