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pork

recipes

BLT Burgers

With the exception of beef and cheese, there is no burger combination more revered than beef and bacon.
August 2007
recipes

Barbecued Pork Burgers with Slaw

Here, pork burgers get a triple hit of flavor: The sauce gets mixed into the meat, slathered onto the cooked burgers, and brushed on the bun.
August 2007
recipes

Meatball Sliders

Food editor Gina Marie Miraglia Eriquez often cooks for hordes of children, and she knows that meatballs are always an easy sell.
August 2007
food + cooking

Frank Talk

What Kobe beef is to Japan, hot dogs are to New Jersey. I've combed every corner of the state looking for the most interesting examples.
07.26.07
food + cooking

The Missing Links

One of the best local food experiences can be found in a backyard.
06.13.07
food + cooking

The Joys of Osmosis

One-upmanship is the order of the day, and Weberites comb specialty butcher shops for the best prime filet, free-range chicken, and artisanally-raised pork loin.
06.08.07
food + cooking

The Beautician’s Pig

Once you have developed a taste for real meat from proper butchers, as opposed to the pallid, sanitized stuff, there is no looking back.
06.08.07
recipes

Roasted Potatoes with Sour Cream

Since these potatoes are “hasslebacked,” or sliced accordion-style before baking, the scallions and bacon fat really penetrate.
June 2007
Keywords
potato,
dairy,
pork
food politics

Swine of the Times

China's economy is booming, but the country is on the verge of a crisis. They're running out of pork.
06.01.07
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