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los angeles
travel + culture
Al Langer
Of all the delis, in all the tucked away corners of the world, the Los Angeles institution Langer's has given more joy to more displaced New Yorkers than
any other.
06.27.07
- Keywords
- ruth reichl,
- restaurants,
- los angeles
chefs + restaurants
First Taste: Gonpachi Beverly Hills
L.A.'s newest, biggest Japanese restaurant turns dinner into a movie.
05.01.07
- Keywords
- francis lam,
- first taste,
- japanese,
- los angeles
magazine
Kitchen Warriors
At first, these San Gabriel chefs struggled to please American palates. Then they decided to cook from the heart.
October 2003
- Keywords
- nicole mones,
- chinese,
- asian,
- culinary culture,
- california
magazine
Traveling Man
François Kwaku-Dongo hails from the Ivory Coast, but his food, says Robert Sietsema, speaks of Japan, Italy, and beyond.
October 2002
- Keywords
- robert sietsema,
- chefs,
- restaurants,
- francois kwaku-dongo,
- japanese
magazine
Smoke and Mirrors
A serious "barbecuist" with a craving for perfectly seasoned, fork-tender meat finds reflections of the South in California.
June 2002
- Keywords
- lolis eric elie,
- barbecue,
- southern u.s.,
- san francisco,
- los angeles
magazine
Spécialités de la Maison: Musso & Frank Grill
Musso & Frank Grill has been in business since 1919, and its high-ceilinged, booth-lined interior has a dignity that only age can bestow.
November 1976
- Keywords
- caroline bates,
- specialites de la maison,
- los angeles,
- restaurants
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