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dairy
food + cooking
Lasagne for a Crowd
Need a sure-fire hit for the holidays? This easy, full-flavored mushroom lasagne will impress both your vegetarian and meat-eating guests.
12.19.08
- Keywords
- cooking + technique,
- kemp m. minifie,
- pasta,
- italian,
- vegetarian
recipes
Mushroom Lasagne
If you’re looking for a lasagne that can play the lead as a vegetarian main dish or a supporting role to a meaty roast, this is it.
December 2008
- Keywords
- kemp m. minifie,
- pasta,
- italian,
- web-exclusive recipes,
- vegetarian
recipes
Chicken-Liver Crostini
Whenever Tony Oltranti’s grandmother she cooked chicken, she saved the livers for this delicious antipasto.
January 2009
- Keywords
- tony oltranti,
- gourmet entertains,
- buy this make that,
- italian,
- poultry
recipes
Polenta with Franklin’s Teleme
Oltranti gives this dish a velvety finish with Franklin’s Teleme, a soft, tangy cheese made in Northern California.
January 2009
- Keywords
- tony oltranti,
- buy this make that,
- gourmet entertains,
- dairy,
- vegetarian
recipes
Glazed Chocolate Cake with Sprinkles
Let’s put our cards on the table: The exuberant confetti of colorful sprinkles is what makes you want to dive right in.
December 2008
- Keywords
- lillian chou,
- web-exclusive recipes,
- chocolate,
- dessert of the month,
- cakes
recipes
Smoked Salmon with Horseradish Cream
Whatever else you set out, great smoked salmon will always draw a crowd. It works well with all of the supporting players, from horseradish cream to egg salad.
December 2008
- Keywords
- paul grimes,
- winter holidays,
- winter,
- seafood,
- dairy
recipes
Kale and Potato Purée
At first glance, your guests will think this is creamed spinach. One bite and they’ll be thrilled to find it’s much more exciting than that.
December 2008
- Keywords
- ruth cousineau,
- winter holidays,
- vegetarian,
- kale,
- potato
recipes
Almond Sherry Christmas Trifle
One of the great things about a trifle is that you make it ahead of time. It’s a perfect holiday dessert.
December 2008
- Keywords
- melissa roberts,
- dessert,
- winter holidays,
- spirits,
- cake
recipes
Onion Anchovy Galette
For something new, try an Italian purée of white beans—it’s just as creamy and much faster.
December 2008
- Keywords
- melissa roberts,
- buy this make that,
- web-exclusive recipes,
- seafood,
- dairy
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