travel + culture

Still Life with Toddler and Fruit

Saturday morning at the Portland farmers market: It does not get better than this.
wine + spirits + beer

Beer Tasting Notes from Portland

The Oregon Brewers Festival introduced this writer to a host of new favorites.
travel + culture

Shopping for Pok Pok

Finding the right flavors is no easy task for the owner of Portland’s beloved street-style Asian café.
travel + culture

Key Notes: Hotel Lucia, Portland

It’s all about glam at this hip-looking hotel, where everyone seems young and sleek.
chefs + restaurants

America’s Best Farm-to-Table Restaurants: Romantic/Special Occasions

Eating locally isn’t simply about consuming products harvested nearby—it requires partaking in the customs they’ve inspired.
July 2008
chefs + restaurants

America’s Best Farm-to-Table Restaurants: Casual

Bay Ave. Trattoria, The Flying Pig, and more.
July 2008
chefs + restaurants

America’s Best Farm-to-Table Restaurants: Local Pioneers

When many chefs were still sitting in their high chairs, Alice Waters was begging farmers to grow special produce for her restaurant.
July 2008
food + cooking

Taco Truck-Chefs

September 2007
travel + culture

Key Notes: Ace Hotel, Portland, Oregon

A converted flophouse in what was, until the mid-1990s, a hard-knock enclave of drifters and grifters, the new Ace Hotel restores a much-needed edge to Portland’s downtown.
chefs + restaurants

First Taste: Pok Pok

Thai one on in Portland.
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