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melissa roberts
recipes
Passover Lemon Cheesecake
Almonds and matzo cake meal make a wonderfully textured crust for this refreshing, citrusy cheesecake.
April 2008
- Keywords
- cheesecake,
- dessert,
- dairy,
- melissa roberts,
- passover
recipes
Passover Pasta Primavera
Pasta made with matzo cake meal is extremely light in texture and is no fuss to prepare when it’s rolled and cut into thin strips.
April 2008
- Keywords
- pasta,
- italian,
- passover,
- melissa roberts,
- vegetarian
food + cooking
Behind The Recipe: Vegetarian Cassoulet
How one of our food editors created a soulful stew that everyone—from vegans to meat-eaters—will love.
02.22.08
recipes
Vegetarian Cassoulet
A leek, carrot, and celery mirepoix, cooked until tender with white beans, gets a crisp, crunchy texture and rustic flavor from a garlicky bread-crumb topping.
March 2008
- Keywords
- melissa roberts,
- quick kitchen,
- vegetarian,
- vegan,
- french
recipes
Potato Latkes
It's no secret that kids go crazy for crisp, fried potatoes. Serve them these classic latkes and you'll be giving them exactly what they want.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- potato
recipes
Rosy Applesauce
Is there a child in this world that doesn't love applesauce? This pink-hued, cinnamon-spiked version is just the right topping for the latkes.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- fruit,
- apple
recipes
Broccoli Trees with Creamy White-Bean Dip
Here, broccoli gets turned into irresistible finger food, while silken tofu adds a creamy touch to the dairy-free dip.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- vegetarian,
- vegan
recipes
Apricot-Glazed Chicken
The overnight marinade means you just have to pop these deliciously sticky drumsticks in the oven when you're ready.
December 2007
- Keywords
- melissa roberts,
- winter holidays,
- gourmet entertains,
- poultry,
- fruit
recipes
Carrot Cupcakes with Orange Icing
These cupcakes are great as soon as they’ve cooled, but their carrot-cake moistness and spice really come through the day after they’re baked.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- dessert,
- carrot
recipes
Candied Carrot Curls
These sweet ribbons are the perfect way to turn carrot cupcakes into edible presents.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- dessert,
- carrot
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