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Results 671 - 680 of 699
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recipes

Hibiscus-Marinated Leg of Lamb

A marinade made from hibiscus flowers lends extra richness to the lamb.
April 2000
recipes

Preserved Meyer Lemons

Preserving a Meyer lemon captures its glorious perfume.
December 1999
recipes

Vegetable and Bean Chili

December 1999
recipes

Endive, Stilton, and Bacon Salad

This salad yields generous portions. Combined with a loaf of crusty bread, it's easily a meal in itself.
November 1999
recipes

Stuffed Portabella Mushrooms

These mushrooms go well with the creamy Parmesan polenta, making a fine vegetarian meal.
November 1999
recipes

Grilled Scallops, Zucchini, and Scallions with White Beans

We tried this recipe with several brands and varieties of beans, and Goya’s small white beans held their shape the best.
July 1999
Keywords
seafood,
summer
recipes

Orecchiette with Cauliflower Il Melograno

This pasta dish—its savor equal to its ease of preparation—is from Il Melograno, a charming family-run hotel in the Apulian village of Monopoli, Italy.
January 1996

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