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food politics

Hot Seat

Myth: Eating bread or rice will cool a burning mouth. I find it to be the equivalent of placing hot coals on your tongue.
10.24.06
food politics

The Science of Shirley Corriher

Scientist Shirley Corriher gave a lecture for the New York Academy of Science, giggling her way through topics like the effects of zinc chloride on chlorophyll.
11.02.06
travel + culture

Search for the Cure

The practice of herbal medicine is alive and well in rural India.
10.08.07
magazine

To Bee or Not to Bee

The United States has more crops in need of pollination than it has honeybees to do the job. Now what?
August 2008
recipes

Brown Rice and Barley

Rice has pride of place at the Korean table, but Koreans have also long embraced the healthful properties of other whole grains.
March 2009
diary of a foodie

Gourmet's Diary of a Foodie: Contraband Cuisine

Countries around the globe have differing standards of food safety.

01.29.08
food politics

The Perestroika Diet

What happens when you force an entire country to decrease its food intake from an average of 2,899 calories per day to 1,863?
10.22.07
food politics

Seeing Stars

Hannaford Bros., a New England grocery-store chain, has begun a system for rating the nutritional content of foods in its stores.
11.14.06
food politics

Politics of the Plate: High-Mercury Corn Syrup

If you didn’t already avoid high-fructose corn syrup, here’s a good reason to start: Scientists have found mercury in the sweetener.
01.30.09
food politics

Politics of the Plate: A Cool, Refreshing Sip of Plastic

A new study shows that exposure to bisphenol A (a compound used in making hard plastic food containers) causes hormonal changes in mammals after birth, not just in the womb.
02.23.09
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