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recipes
Panzanella (Italian Bread Soup)
January 2008
- Keywords
- diary of a foodie,
- italian,
- bread,
- vegetarian,
- tomatoes
recipes
Baked Tomatoes with Crusty Bread
The brown sugar in the ingredients list below is there to mellow the acidity of the tomatoes, not to make this a sweet dish.
January 2008
- Keywords
- edna lewis,
- southern u.s.,
- tomato,
- bread
recipes
Spoon-Bread Muffins
These muffins truly give the flavor of corn its due.
January 2008
- Keywords
- baking,
- scott peacock
recipes
Featherlight Yeast Rolls
Like many an accomplished hostess in the South, Miss Lewis was a dab hand at making yeast rolls.
January 2008
- Keywords
- edna lewis,
- southern u.s.,
- bread
recipes
Deviled Ham and Pecan Tea Sandwiches
Great as an afternoon snack, these elegant sandwiches are also filling enough to make a light meal.
January 2008
- Keywords
- sandwiches,
- nuts,
- pork,
- paul grimes
recipes
Asparagus with Cream Sauce
Here, a velvety sauce studded with salty nuggets of country ham strengthens, rather than hides, the meaty savor of asparagus.
January 2008
- Keywords
- edna lewis,
- southern u.s.,
- web-exclusive recipes,
- dressing,
- pork
recipes
Potted Stuffed Squab
Miss Lewis gives the option of roasting in the oven, and that’s what we did because it plays up the contrast between the rich, tender, moist dark meat and the crisp skin.
January 2008
- Keywords
- poultry,
- edna lewis,
- southern u.s.,
- web-exclusive recipes
recipes
Pimento Cheese Toasts
In its usual form, pimento cheese is a blend of mayonnaise, sharp Cheddar cheese, and pimentos that induces nostalgia.
January 2008
- Keywords
- vegetarian,
- cheese,
- scott peacock
recipes
Braised-Pork Hash
This braised pork, absolutely falling apart from its lengthy cooking, would be a hit at any time of day.
January 2008
- Keywords
- pork,
- scott peacock,
- southern u.s.,
- wine
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