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Results 281 - 290 of 320
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recipes

Vegetable Stock

November 2001
recipes

Gratinéed Chicken in Cream Sauce (Poulet à la Fermière)

As the name suggests, poulet à la fermière contains a farmwife's bounty—chicken, cheese, vegetables, and herbs.
March 2001
recipes

Boeuf Bourguignon

March 2001
recipes

Asparagus Salad with Celery Leaves, Quail Eggs, and Tarragon Vinaigrette

A simple green salad, yes. But ordinary? Not a chance.
March 2001
recipes

Pan Bagnat (Niçoise Tuna Sandwich)

Pan bagnat literally means “bathed bread,” and truer words were never spoken. It takes a lot of olive oil to make this bread soft and moist, so drizzle with reckless abandon....
February 2001
recipes

Frisée,Watercress, and Mint Salad

Salad brightened with mint.
December 2000
recipes

Berbere-Crusted Rack of Lamb

October 2000
Keywords
lamb,
african,
ethiopian
recipes

Watermelon Gazpacho

A light, elegant beginning for a spring or summer meal, this recipe is a variation of the fruit gazpachos of Spain.
June 2000

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