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Pork Spice Rub

This homemade rub is quicker than a marinade and more powerful than a store-bought blend.
June 2009
Keywords
spices,
pork,
paul grimes
recipes

Grilled Beef and Pork Taquitos

If you are looking for food that’s casual yet possessed of a no-holds-barred wow factor, look no further than a taquito platter.
June 2009
Keywords
latino,
beef,
pork,
gourmet entertains,
maricel presilla
recipes

Slab Bacon Adobo (Tocino Entreverado en Adobo)

Even ardent bacon lovers will be amazed at the gorgeous interplay of flavors here: salty, smoky, sweet, and sharp.
Recipe by Maricel Presilla
June 2009
Keywords
latino,
pork,
spices,
gourmet entertains,
maricel presilla
recipes

Ten April Favorites (2009)

Our editors' top picks this month—a collection of hearty, satisfying dishes and fresh, market-driven fare—reflect the transition from winter into spring.
03.11.09
Keywords
spring,
easter,
passover,
vegetarian,
dessert
recipes

Little Brown Bettys

Small, individual desserts feel very special. These buttery apple Bettys have the added bonus of being pantry-friendly, too.
April 2009
Keywords
buy this make that,
web-exclusive recipes,
dessert,
fruit,
maggie ruggiero
recipes

Jerked Pork Burgers with Island Slaw

Stirring store-bought jerk seasoning into ground pork takes all of ten seconds but will impart great flavor to the resulting burgers.
April 2009
Keywords
maggie ruggiero,
pork,
buy this make that,
web-exxclusive recipes,
burgers
recipes

Cauliflower Piccalilli

This crunchy, tangy, relish of cauliflower, cucumber, and celery perks up anything, from a plate of roast pork to your morning bacon and eggs.
April 2009
Keywords
maggie ruggiero,
buy this make that,
web-exclusive recipes,
vegetarian,
cauliflower
recipes

Glazed Pearl Onions and Grapes

April 2009
Keywords
one fine day,
easter,
onions,
maggie ruggiero
recipes

Herb-Roasted Pork Loin

The rosemary, thyme, sage, and savory sprigs on which the pork loin roasts infuse the meat and mingle with its mustard and shallot cloak.
April 2009
Keywords
one fine day,
easter,
pork,
herbs,
maggie ruggiero
recipes

Pork Katsu with Quick Carrot Pickles

Tonkatsu—deep-fried breaded pork—is a European-inspired dish that evolved during the late 19th century in Japan.
April 2009
Keywords
buy this make that,
quick kitchen,
pork,
japanese,
kay chun

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