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magazine

Food Flashes: May 1947

The gangplank grumbles, creaks, and is slowly lowered. Vacation-hungry America is going places again. Bon voyage!
May 1947
magazine

Food Flashes: April 1947

Brooks boil. Apple bloom is on the back of the wind. Peepers shrill the news, the year's at the spring.
April 1947
magazine

Food Flashes: March 1947

Draw the curtains close, pile logs to fire, bring on the soup. But good soup, mind you—good!
March 1947
magazine

Mexican Mornings: March 1947

“You're as mad as a hatter,” said Don Federico morosely.
March 1947
magazine

Coast Calendar

Comes in a spell of weather, snowsqualls, sleet, rain, and snow.
February 1947
magazine

Food Flashes: February 1947

Roses are red, Roquefort is blue; Serve me this cheese, And I'll always be true.
February 1947
magazine

Food Flashes: November 1946

Happy Thanksgiving! Every thing is working toward a day of fine feasting.
November 1946
magazine

Food Flashes: October 1946

Now is the month when mothers send off-to-school packages, a labor of love, but a labor no less. Why not have the job done to order?
October 1946
magazine

Along the Boulevards: July 1946

Choosiest and most bedizened of attire and ceremonial of all eating posses in the United States is a gathering of mousse-munchers known as the Confrérie des Chevaliers du Tastevin.
July 1946
magazine

Food Flashes: June 1946

The current piece of gastronomical voodoo is a whole young broiler trussed, tenderly backed, and packed in a tall tin in its own rich essence.
June 1946
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