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magazine
Food Flashes: April 1947
Brooks boil. Apple bloom is on the back of the wind. Peepers shrill the news, the year's at the spring.
April 1947
- Keywords
- clementine paddleford,
- food flashes,
- spring,
- shopping,
- produce
magazine
Food Flashes: October 1946
Now is the month when mothers send off-to-school packages, a labor of love, but a labor no less. Why not have the job done to order?
October 1946
- Keywords
- clementine paddleford,
- food flashes,
- ingredients
magazine
Food Flashes: July 1946
Rejoice, the berries have come! A sigh for one that has gone—the strawberry of firm red flesh, the most delicious berry of them all.
July 1946
- Keywords
- clementine paddleford,
- food flashes,
- summer
chefs + restaurants
The Gourmet Q + A: Florent Morellet
Gourmet's Nanette Maxim spoke to Florent Morellet, chef of the soon-to-be shuttered restaurant, Florent, about life in the business.
06.09.08
- Keywords
- nanette maxim,
- florent morellet,
- chefs,
- q + a,
- restaurants
magazine
Where Icarus Soared
Get lost on the island of Ikaria, and find another way of life.
August 2005
- Keywords
- julia glass,
- greece,
- mediterranean,
- travel
magazine
By the Big Sea Water
More than half a century ago, a young boy discovered a mysterious and forbidding body of water—and tasted a smoked fish that has haunted him ever since.
May 2004
- Keywords
- travel,
- seafood,
- culinary culture,
- william least heat-moon,
- nichol nelson
magazine
About a Boy
When it comes to Jamie Oliver, the British public has been nothing if not fickle.
April 2003
- Keywords
- joe dolce,
- jamie oliver,
- restaurants,
- u.k.
magazine
Once Upon a Market
In the south of France, one man recaptures the glory of the perfect tuna sandwich.
February 2001
- Keywords
- calvin trillin,
- travel,
- france,
- sandwich