Search

pork

recipes

Bay Scallops and Applewood Bacon with Port Reduction

If you can’t get Nantucket bay scallops, you can use other bay scallops or sea scallops (cut lengthwise into thirds).
October 2005
magazine

Redesigning the Pig

A barbecue pitmaster has a vision both crazy and pure.
July 2005
recipes

Deviled Ham

March 1993
Keywords
pork,
easter
recipes

Tagliatelle with Chestnuts, Pancetta, and Sage

Tagliatelle is a wide pasta known as the perfect accompaniment for any hearty sauce. Here, it absorbs the flavors of pancetta and sage.
February 2005
recipes

Fried Sauerkraut Cakes with Kielbasa

Fried sauerkraut replaces potato in these golden-crisp pancakes; quickly browned slices of smoked kielbasa make the dish complete.
February 2005
recipes

Bacon Corn Muffins

January 2005
Keywords
muffins,
pork,
corn,
dairy
magazine

A World Without Measurements

For one woman, perfecting the spring rolls that are her grandmother’s specialty creates a communion that goes beyond words.
December 2004
recipes

Cornmeal Crêpes with Ricotta and Ham

Hot pepper jelly is an unexpected taste that picks up the sweetness of the corn and cornmeal.
July 2004
Subscribe to Gourmet