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cookbook club
Gourmet Cookbook Club: May 2009 Recipes
In this month’s Cookbook Club selection, author Tessa Kiros shares recipes inspired by her Finnish and Greek-Cypriot heritage and her travels throughout the world. With such an eclectic mix of...
May 2009
- Keywords
- falling cloudberries,
- cookbook club,
- tessa kiros
cookbook club
Gourmet Cookbook Club: May 2009 Recipes
In this month’s Cookbook Club selection, author Tessa Kiros shares recipes inspired by her Finnish and Greek-Cypriot heritage and her travels throughout the world. With such an eclectic mix of...
May 2009
- Keywords
- falling cloudberries,
- cookbook club,
- tessa kiros
cookbook club
Pastitsio
Pastitsio is best served warm, or even at room temperature, with a lovely big Greek salad.(registration required)
May 2009
- Keywords
- cookbook club,
- falling cloudberries,
- meat,
- greece,
- tessa kiros
recipes
Lamb Burgers Stuffed with Mint and Feta
A mixture of feta and fresh mint gives these lamb burgers a Mediterranean spin.
May 2009
- Keywords
- burgers,
- web-exclusive recipes,
- mint,
- dairy,
- melissa roberts
magazine
Book Review: Falling Cloudberries
The very best cookbooks have the power to take you on a journey.
May 2009
- Keywords
- cookbook club,
- falling cloudberries,
- tessa kiros,
- South Africa,
- Finland
magazine
The Melbourne Supremacy
Move over, Sydney. Australia’s second city is gaining ground as the country’s culinary capital.
May 2009
- Keywords
- travel,
- restaurants,
- melbourne,
- australia,
- john lethlean
magazine
Who Invited This Guy?
Things get interesting when you’ve got a dinner guest who has, in essence, walked through the Five Books of Moses.
April 2009
- Keywords
- passover,
- seder,
- jewish,
- culinary culture,
- bruce feiler
food + cooking
Overcoming Fear of Phyllo
A lesson in the making of Greek vegetable pies.
03.18.09
- Keywords
- cooking + technique,
- greek,
- pie,
- robert pincus,
- vegetarian
magazine
Cook Smart: Birds in Hand
Roast chicken is the utility infielder of practically everyone’s culinary repertoire.
March 2009
- Keywords
- jane daniels lear,
- poultry,
- cooking + technique,
- ingredients,
- cook smart