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Cocktail of the Week: Pisco Sour
In honor of Peruvian Independence Day, a frothy, refreshing cocktail made with Pisco.
07.27.09
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- cocktail of the week,
- web-exclusive recipes,
- cocktails,
- spirits,
- pisco
recipes
Cocktail of the Week: Sloe Gin Rickey Henderson
In honor of the greatest leadoff hitter ever, a drink that you can make almost as fast as Rickey Henderson went from first to third.
07.20.09
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- cocktail of the week,
- web-exclusive recipes,
- cocktails,
- spirits,
- sloe gin
recipes
Cocktail of the Week: French “75”
A surprisingly potent little cocktail, and it’s not just the bubbles that will get you.
07.13.09
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- cocktail of the week,
- web-exclusive recipes,
- cocktails,
- spirits,
- gin
food + cooking
My Day on a Plate: José Andrés
As part of a continuing series, José Andrés—who brought you cotton candy foie gras but won’t turn down an in-flight breakfast—tells us everything he consumed over the...
07.06.09
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- my day on a plate,
- jose andres,
- chefs,
- l.a.,
- mark rozzo
recipes
Cocktail of the Week: Wicked Kiss
Rye whiskey makes this cocktail just a bit more wicked than a Widow’s Kiss.
07.06.09
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- cocktail of the week,
- web-exclusive recipes,
- cocktails,
- spirits,
- rye
recipes
Cocktail of the Week: Tequila Fresa
Charles H. Baker may not have been much of an architecture critic, but he sure had a way with tequila.
06.29.09
recipes
Ambrosia Arnaud’s
Is this the drink of the gods? We’ll leave that to the scholars, but if Sappho walked into Arnaud’s this is what she’d order.
May 1976
recipes
Vermouth Cocktail
Lighter isn’t necessarily better, but this drink is both light and satisfying.
August 1974
recipes
Advocaat (Dutch Eggnog)
A little goes a long way, but not because of the intoxicating effects. In this case, richness is the overindulgence factor.
December 1974
- Keywords
- gourmet's favorite cocktails: 1941-2009,
- gin,
- brandy,
- winter,
- spirits