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magazine
Food Flashes: April 1947
Brooks boil. Apple bloom is on the back of the wind. Peepers shrill the news, the year's at the spring.
April 1947
- Keywords
- clementine paddleford,
- food flashes,
- spring,
- shopping,
- produce
chefs + restaurants
Eight Great Street-Food Vendors in Southeast Asia
Here are eight Asian spots the locals love just as much as visitors.
09.24.09
- Keywords
- street food,
- thailand,
- asia,
- eight great,
- karen coates
magazine
The Spice Route
Coconut, cumin, and coriander are the scents of the South, home to the Venice of India.
July 2000
- Keywords
- laura shapiro,
- patricia unterman,
- indian,
- ingredients,
- travel
food + cooking
Eating Up Asia
We’re visiting China, Kurdistan, India, and Vietnam with expert food guides, including Madhur Jaffrey, Nina Simonds, and Matt Gross
01.18.12
food + cooking
A Butte–lful Way to Cook
09.25.07
- Keywords
- culinary culture,
- karen coates,
- cookbooks,
- pork
food + cooking
Classic Cookbooks: A Treasury of Great Recipes
If you judge a book solely by its cover, one of the most used cookbooks in
my library might look too outrageous for your kitchen.
05.03.07
- Keywords
- zanne stewart,
- culinary culture,
- cookbooks,
- mary price,
- vincent price
food + cooking
How to Eat a Patty
The best portable lunch in the world just might be the Jamaican patty, a flaky rectangular pastry commonly filled with a spicy beef mixture.
02.05.08
- Keywords
- culinary culture,
- pastry,
- meat,
- restauarants,
- robert sietsema
chefs + restaurants
First Taste: Acquolina Hostaria
Angelo Troiani, the Michelin-starred chef at Il Convivio says he decided on a dare to open a fish restaurant and to create one of Rome's best seafood places.
05.02.07
- Keywords
- mimi murphy,
- first taste,
- rome,
- seafood
chefs + restaurants
As Spanish as Apple Pie
In the past, whenever
Spaniards mocked American food as being all hamburgers and hotdogs, I took them to Cornucopia, a rambling old apartment-turned-restaurant.
09.27.07
- Keywords
- restaurant notes,
- lisa abend,
- spain,
- madrid
chefs + restaurants
First Taste: Craigie On Main
(CAMBRIDGE, MA) - Chef Tony Maws continues doing what he does best, preparing seasonal/local product with utmost reverence using classic French technique.
12.19.08
- Keywords
- charles kelsey,
- first taste,
- farm-to-table,
- tony maws,
- restaurants
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