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Results 151 - 160 of 262
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chefs + restaurants

Avec

Avec's pan-Mediterranean menu of small plates—everything from pasta to salumi—was a step above comfort food, and extremely affordable.
11.08.07
chefs + restaurants

First Taste: TABLE fifty-two

(CHICAGO) - I’ve eaten a lot of terrific food in the past few days in Chicago. But the one thing I find myself dreaming about are those heart-stoppingly delicious biscuits at Table Fifty-Two.
10.15.07
chefs + restaurants

My Beef with Lam

This is the restaurant that has, in my Midwestern opinion, the best C–SHD available anywhere.
10.13.07
chefs + restaurants

Hot to Trot

Charlie Trotter can walk on his hands. Around midnight last Saturday he suddenly flipped over and began strolling upside down through his house.
10.08.07
chefs + restaurants

First Taste: TABLE fifty-two

(CHICAGO) - Oprah's former personal chef, Art Smith, opened his long-awaited restaurant TABLE fifty-two in the heart of Chicago's Gold Coast.
10.05.07
chefs + restaurants

America’s Best Farm-to-Table Restaurants: Urban

Big cities have their share of farm-friendly fare, too.
July 2008
magazine

Spirited Competition

Reinventing classic cocktails—by the book.
October 2007
chefs + restaurants

America’s Best Farm-to-Table Restaurants: Hotels + Inns

Where fine dining meets fine living.
July 2008
chefs + restaurants

America’s Best Farm-to-Table Restaurants: Casual

Bay Ave. Trattoria, The Flying Pig, and more.
July 2008
food + cooking

A Butte–lful Way to Cook

09.25.07
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