los angeles

chefs + restaurants

Restaurants Now: Green Goddess, Don Dae Gam, Permanent Brunch

In this week’s roundup, we visit an eclectic addition to New Orleans’ French Quarter; a New York City restaurant where it’s all brunch, all the time; and a Korean pork palace in Los...
food + cooking

My Day on a Plate: Kyle MacLachlan

From Agent Dale Cooper on Twin Peaks to Orson Hodge on Desperate Housewives, Kyle MacLachlan has played some of American television’s most memorable—and eccentric—characters....
chefs + restaurants

Restaurants Now: Four Seasons Hotel in Los Angeles, Le Jardin, Frenchie

If your idea of a perfect summer afternoon is one spent lounging by the pool, spotting celebrities, and eating cheeseburgers, we have the spot for you.
chefs + restaurants

Restaurants Now: Leon’s Full Service, Frisky Oyster Bar, Church & State

This week’s American tour stops for snappy bar food in Decatur, oysters and softshells in Long Island, and bistro favorites at a revamped Los Angeles restaurant.
travel + culture

Travel Smart: “Cooking” for a Crowd in Santa Monica

A new hotel package sends you to the farmers market to select the menu for an entire restaurant.
chefs + restaurants

Restaurants Now: Barbrix

(LOS ANGELES) - Maybe it’s that the outside of Barbrix, located in hip Silver Lake, looks like a burnished version of the 1940s-era house it once was; or that owners Claudio Blotta and his wife, Adria Tennor, have a way of waving hi to every diner as if...
food + cooking

Korean Tacos Come in off the Street

It all started with Kogi BBQ, the Los Angeles taco truck with the cult following. Now Korean tacos are taking other cities by storm—and your home kitchen could be next....
chefs + restaurants

Restaurants Now: Tavern, Emporio, Taxim

This week, we check in on Suzanne Goin’s brand-new venture, Tavern, and a sweet Italian spot in downtown Manhattan. Plus, Nuevo-Greek hits Chicago.
chefs + restaurants

Los Angeles: Tavern

(LOS ANGELES) - Suzanne Goin and sommelier Carolyn Styne—the team behind L.A.’s Lucques and AOC restaurants—say they never thought of opening a third place in upscale Brentwood.
chefs + restaurants

Restaurants Now: Huckleberry Café, Rockpool Bar & Grill, Arnaldo Clinica Gastronomica, Cypress on the Hill

This week’s roundup includes a killer brunch spot in Los Angeles, Neil Perry’s latest venture in Sydney, a perfect pit stop in Italy, and a recent addition to Chapel Hill’s restaurant...
Subscribe to Gourmet