On our radar this week: Daniel Boulud’s DBGB conquers downtown Manhattan, and Sir Terence Conran gets back in the game with The Boundary in London. Plus, where to eat when you’re craving gravy...

(RALEIGH) - In the land of biscuits and homestyle “meat and three” lunch joints, a restaurant named Gravy conjures a certain school of Southern savor.

This week, we check out a Portland izakaya, the renaissance of a legendary Raleigh diner, and a two-star lion in Lyon.