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food + cooking
Chicken Slaughter, YouTube-Style
Yes, I’m a butcher, and yes, I know exactly where all my meat comes from. That doesn’t mean I know how to kill anything.
04.02.09
- Keywords
- meat,
- culinary culture,
- farm-to-table,
- tom mylan
food politics
Politics of the Plate: Bad Times for BPA
Two new pieces of legislation would completely ban bisphenol A, the hard plastic used in bottles and food containers, because of safety concerns.
03.18.09
food politics
Politics of the Plate: A Cool, Refreshing Sip of Plastic
A new study shows that exposure to bisphenol A (a compound used in making hard plastic food containers) causes hormonal changes in mammals after birth, not just in the womb.
02.23.09
- Keywords
- barry estabrook,
- politics of the plate,
- health + science,
- industry
food politics
Politics of the Plate: A Nutty Situation Gets Nuttier
A company linked to the salmonella outbreak knowingly sold tainted peanut butter a whopping 12 times in the past two years, according to officials.
01.30.09
- Keywords
- barry estabrook,
- politics of the plate,
- food policty,
- recalls,
- industry
food politics
Politics of the Plate: Not So COOL After All
The USDA has finally expanded its country-of-origin labeling rules on meat, but significant loopholes leave a large portion of foods exempt.
01.23.09
- Keywords
- barry estabrook,
- politics of the plate,
- food policy,
- labeling,
- meat
diary of a foodie
Gourmet’s Diary of a Foodie: Montreal: Cooking on the Wild Side
In and around Montreal, the great outdoors plays a major role in inspiring the unique local flavor.
01.16.09
- Keywords
- diary of a foodie,
- video,
- montreal
food + cooking
Soul Bread
When the simplest of loaves is made with deep care and commitment, you can live on bread alone.
11.04.08
- Keywords
- deborah madison,
- culinary culture,
- bread,
- slow food,
- chefs
food + cooking
A Different Kind of Fall Foliage
’Tis the season of cauliflower, which can lead to many good things.
10.15.08
- Keywords
- robert pincus,
- ingredients,
- fall,
- produce,
- vegetable
magazine
Politics of the Plate: Greens of Wrath
We all want safe spinach. But the measures now being adopted may destroy the land without solving the problem.
November 2008
magazine
Comrades in Arms
For one star-studded evening, legendary French chefs and their American protegés went back in time to re-create the dishes that made them famous.
October 2008
- Keywords
- jacqueline terrebonne,
- chefs,
- citymeals-on-wheels,
- french,
- new york
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