Close
RECIPES + MENUS
FOOD + COOKING
SPECIAL EDITIONS
COOKBOOKS + PRODUCTS
COOKING VIDEOS
Subscribe to Gourmet
SEE OUR SPECIAL EDITIONS
Gourmet
Recipes + Menus
Print
Feeds
Share This
/
Confit Duck Leg Pozole
Pozole
can refer to hominy, as well as to the name of the stew made with it.
Recipe by
Ian Knauer
Photograph by
Romulo Yanes
February 2005
keywords
dinner for one
Chocolate Chile Bread Pudding
Recipe by
Ian Knauer
Photograph by
Romulo Yanes
February 2005
keywords
dinner for one
keywords
dinner for one
Print
Feeds
Share This
More Menus
Hanukkah Menus: Eight Days, Four Ways
Christmas Dinner Six Ways
Over the Top
An All-American Thanksgiving
Small and Simple
Ten November Favorites (2008)
View All Menus
Search Gourmet
Search Recipes + Menues
Follow Us
Facebook
Twitter
Pinterest