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Pumpkin Ginger Rice Pudding
Caramelizing the top of
this pudding
adds an extra depth of flavor, but it’s equally delicious without doing it. A blowtorch works best here; the broiler didn’t give us the uniform browning we wanted.
Photograph by
Romulo Yanes
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keywords
pumpkin
vegetarian
pie
dessert
fruit
ice cream
herbs
corn
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