Close
RECIPES + MENUS
FOOD + COOKING
SPECIAL EDITIONS
COOKBOOKS + PRODUCTS
COOKING VIDEOS
Subscribe to Gourmet
SEE OUR SPECIAL EDITIONS
Gourmet
Recipes + Menus
Print
Feeds
Share This
Play Slideshow
Pause
View All Thumbnails
Previous
2 of 10
Next
“Leaping Frog” Chicken
Argentina is renowned for its grilled meats, and that doesn’t mean just beef. Cooks there will open up and flatten a chicken—it looks like a leaping frog—so more surface area can get a smoky char.
Her seasonings
give a bird amazing flavor.
Photograph by
Gabriele Stabile
Play Slideshow
Pause
View All Thumbnails
Previous
2 of 10
Next
keywords
summer
burgers
beef
vegetarian
seafood
pasta
poultry
potatoes
dessert
fruit
corn
eggs
Print
Feeds
Share This
More 2000s Recipes + Menus
Edible Gifts & Goodies
Sweet and Savory Pumpkin Recipes
Eight Great Meatball Recipes
Cooking with Wine
Cheese Craze
Fashionable Food
View All 2000s Recipes + Menus
Share This
Replay
Search Gourmet
Search Recipes + Menues
Follow Us
Facebook
Twitter
Pinterest