My friend John just wrote me an irate note from Minneapolis. He'd met
a friend at the Walker Art Center and after the performance ordered a single
malt scotch at the restaurant
20-21. When the bill came, it listed $18 for the shot of booze
and $1.50 as a "neat charge." He was outraged. "They're asking
me to pay a fee for not having to put ice in single malt?" he raged. He
couldn't find anyone who knew what the hell a "neat fee" was, but I
did a little snooping around. Apparently, the ice takes up room in the glass,
so some bars do actually charge you to leave it out. Seems like a stupid move
to me, a perfect way to annoy your customers.